Taste: Salty, herby, and fresh!

This versatile seasoning blend combines kosher flake sea salt with dried tomato, aromatic garlic, and a medley of herbs including basil, oregano, rosemary, and sage to bring a taste of Italy to your kitchen.

How to Use:

• Season seafood and veggies before roasting, grilling, or sautéing. 

• Brine chicken, pork, or turkey. 

• Finish focaccia bread, salads, veggies, eggs, and pasta. 

Description, recipes, and nutritional values courtesy of Olivelle.com