Taste: Salty, herby, and fresh!
 
This versatile seasoning blend combines kosher flake sea salt with dried tomato, aromatic garlic, and a medley of herbs including basil, oregano, rosemary, and sage to bring a taste of Italy to your kitchen.
 
How to Use:
Season seafood and veggies before roasting, grilling, or sautéing. 
Brine chicken, pork, or turkey. 
Finish focaccia bread, salads, veggies, eggs, and pasta. 
 
Description, recipes, and nutritional values courtesy of Olivelle.com