Make this your secret weapon in the kitchen to cut down on prep time but add exceptional flavor to your meals. Roasted Shallot oil adds an intense irresistible savory flavor to everything from Vietnamese salads to American roasted potatoes.

Taste:

Pungent!

How to Enjoy:

Roasting vegetables and potatoes.
Marinating chicken, pork, and beef.
Using as a base in stir-fries.

Featured Recipe:

Blackened Asian Salmon with Pan Roasted Bok Choy

Description, recipes, and nutritional values courtesy of Olivelle.com

Roasted Shallot Infused Olive Oil

From $14.00

Quantity

Ingredients: 100% Premium Quality Extra Virgin Olive Oil, Natural Shallot Flavor

Nutrition: Serving Size 1 Tbsp (15ml) Calories 120, Total Fat 14g (22% DV), Sat. Fat 2g, Trans Fat 0g, Poly. Fat 1.5g, Mono. Fat 10g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV),Total Sugars 0g, Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.

Roasted Shallot Infused Olive Oil

NUTRITION